<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-4375381386495656804</id><updated>2011-11-27T18:42:52.304-05:00</updated><category term='shop'/><category term='mission'/><title type='text'>Meat Artists</title><subtitle type='html'>n/a</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>12</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-1167419924153108618</id><published>2011-01-22T13:57:00.001-05:00</published><updated>2011-01-22T13:59:40.766-05:00</updated><title type='text'>"Meat America"  a new Dominic Episcopo exhibition at Bambi Gallery</title><content type='html'>&lt;div style="text-align: center;"&gt;&amp;nbsp;I had the pleasure of attending Dominic's recent solo exhibition.&amp;nbsp; It's really great and a lot of fun.&lt;/div&gt;&lt;div style="text-align: center;"&gt;I hope to return to get more photos before the show ends because the opening reception was absolutely crammed with his fans.&amp;nbsp; Speaking with him, Dominic admitted an abundance of attention from the press had led to numerous articles and interviews.&amp;nbsp; Long live the meat artists!&amp;nbsp;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;Below are a couple snapshots I took with my phone.&amp;nbsp;&amp;nbsp; &lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/TTsnOS0HECI/AAAAAAAAAbg/-i3MCASj1Qg/s1600/episcopo_exhibit2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="298" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/TTsnOS0HECI/AAAAAAAAAbg/-i3MCASj1Qg/s400/episcopo_exhibit2.jpg" width="400" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/TTsnO9WJjWI/AAAAAAAAAbk/iM3K90AF98Q/s1600/episcopo_exhibit.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="400" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/TTsnO9WJjWI/AAAAAAAAAbk/iM3K90AF98Q/s400/episcopo_exhibit.jpg" width="297" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/TTsnFLQRNFI/AAAAAAAAAbc/qnO9uncRbiQ/s1600/dominic+episcopo+january+2011.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;http://www.bambiproject.com/shows.html&lt;/a&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;img border="0" height="400" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/TTsnFLQRNFI/AAAAAAAAAbc/qnO9uncRbiQ/s400/dominic+episcopo+january+2011.jpg" width="153" /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-1167419924153108618?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/1167419924153108618/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2011/01/meat-america-new-dominic-episcopo.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/1167419924153108618'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/1167419924153108618'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2011/01/meat-america-new-dominic-episcopo.html' title='&quot;Meat America&quot;  a new Dominic Episcopo exhibition at Bambi Gallery'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ItoZaGTbnb0/TTsnOS0HECI/AAAAAAAAAbg/-i3MCASj1Qg/s72-c/episcopo_exhibit2.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-8617221604272690466</id><published>2010-06-05T14:37:00.037-04:00</published><updated>2010-06-05T15:01:47.677-04:00</updated><title type='text'>Mike Geno - painter of meat.</title><content type='html'>&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;I began painting meat in 2001.&amp;nbsp; Having previously explored various forms of objects and toy shapes that are designed to attract our interaction, like rubber duckies, I had a moment of clarity in my studio.&amp;nbsp; My epiphany was no doubt a result of hunger pains and a momentary case of low blood sugar.&amp;nbsp; I was on a grad school budget, after all.&amp;nbsp; I suddenly had the urge to paint a big juicy steak.&amp;nbsp; I wanted to create an image so vibrant, saturated and chunky that viewers would want to bite right into it.&amp;nbsp; I wanted to incite the same urges I had, not unlike my temptation to squeeze any rubber ducky that crosses my path. &amp;nbsp;&lt;i&gt;&lt;span style="font-size: x-small;"&gt;&lt;/span&gt;&lt;/i&gt;&lt;/span&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&amp;nbsp;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqaqYht2DI/AAAAAAAAAWY/wVVDIi8yHuI/s1600/Porterhouse.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqaqYht2DI/AAAAAAAAAWY/wVVDIi8yHuI/s200/Porterhouse.jpg" width="200" /&gt;&lt;/a&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/TAqat5liVOI/AAAAAAAAAWg/Xg6Fsr5qHAk/s1600/sirloin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/TAqat5liVOI/AAAAAAAAAWg/Xg6Fsr5qHAk/s200/sirloin.jpg" width="200" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;i&gt;&lt;span style="font-size: x-small;"&gt;(porterhous &amp;amp; sirloin&amp;nbsp; each 12x12")&lt;/span&gt;&lt;/i&gt;&lt;/div&gt;While in art college, I had worked in meat rooms of supermarkets, as an apprentice meat cutter, long enough to see the aesthetic values in a wide range of cuts of meat.&amp;nbsp; My role as an 'artist/meatcutter' allowed me to recognize the necessity for meat to be abstracted in order to be swallowed, therefore, it was natural for me to objectify meat and approach it with the same focus as my other still-life objects.&amp;nbsp;&amp;nbsp; As I approached each cut of meat as iconic symbols of consumer product I focused on how enticing and sensuous raw meat can be.&amp;nbsp;&amp;nbsp; &lt;br /&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/TAqZVrTh1QI/AAAAAAAAAWQ/0OB40saKlxU/s1600/xground.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="200" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/TAqZVrTh1QI/AAAAAAAAAWQ/0OB40saKlxU/s200/xground.jpg" width="200" /&gt;&lt;/a&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;Having had the opportunity to elevate raw meat to the value of art (or is it the other way around?) and then often being able to eat my subject after each painting’s completion, the meat portrait series has been successful on many levels for me.&amp;nbsp; I found it most enjoyable to work with subject matter that attracts a diverse audience consisting of vegetarians and carnivores alike.&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;&amp;nbsp;&lt;/span&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;&amp;nbsp;&lt;span style="font-size: x-small;"&gt;&lt;i&gt;(*click  images to see larger)&lt;/i&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqbhh6UtwI/AAAAAAAAAWo/NPAKNSmQ-9M/s1600/Geno_framed_bacon_drawings.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="196" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqbhh6UtwI/AAAAAAAAAWo/NPAKNSmQ-9M/s200/Geno_framed_bacon_drawings.jpg" width="200" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;More recently, I have focused on various food subjects and bacon began to stand out to me as something I could never tire of.&amp;nbsp;&amp;nbsp; It lead towards a more abstract direction than I've ever previously explored in my studio.&amp;nbsp; I returned to using oil pastels and creating an ongoing series of bacon compositions.&amp;nbsp; After initially working small, I soon realized the need for a larger, more expressive scale&amp;nbsp; on 30x22" sheets of Stonehenge paper.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;&amp;nbsp;&lt;b&gt;&lt;span style="font-size: small;"&gt;&lt;i&gt;most recent drawings:&lt;/i&gt;&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/TAqbtJPl7eI/AAAAAAAAAWw/SxITHDVBVBo/s1600/1lb+bacon+drawing+30x22" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/TAqbtJPl7eI/AAAAAAAAAWw/SxITHDVBVBo/s200/1lb+bacon+drawing+30x22" width="145" /&gt;&lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqb0xD7rmI/AAAAAAAAAW4/S8Wkbke3KqQ/s1600/COOKED+bacon+slices+30x22" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqb0xD7rmI/AAAAAAAAAW4/S8Wkbke3KqQ/s200/COOKED+bacon+slices+30x22" width="147" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqcIN3m8kI/AAAAAAAAAXA/GnOuJCww2Qc/s1600/rawbacon+30x22" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqcIN3m8kI/AAAAAAAAAXA/GnOuJCww2Qc/s200/rawbacon+30x22" width="153" /&gt;&lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqcMmWwsJI/AAAAAAAAAXI/p3EF157fSx4/s1600/bacon+strips.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="200" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqcMmWwsJI/AAAAAAAAAXI/p3EF157fSx4/s200/bacon+strips.jpg" width="151" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/TAqcSg65ikI/AAAAAAAAAXQ/6F21M2ho6RI/s1600/bacon+ribbons+30x22" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="400" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/TAqcSg65ikI/AAAAAAAAAXQ/6F21M2ho6RI/s400/bacon+ribbons+30x22" width="313" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;For more information about Mike Geno's art:&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://www.mikegeno.com/"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;www.mikegeno.com&lt;/span&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;Eat Me Daily &lt;a href="http://www.eatmedaily.com/2009/06/paintings-by-mike-geno-food-art/"&gt;(interview)&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;Etsy &lt;a href="http://www.etsy.com/shop/mgenomgeno"&gt;(shop)&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-8617221604272690466?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://meatartists.blogspot.com/2010/06/mike-geno-painter-of-meat.html' title='Mike Geno - painter of meat.'/><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/8617221604272690466/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2010/06/mike-geno-painter-of-meat.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/8617221604272690466'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/8617221604272690466'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2010/06/mike-geno-painter-of-meat.html' title='Mike Geno - painter of meat.'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ItoZaGTbnb0/TAqaqYht2DI/AAAAAAAAAWY/wVVDIi8yHuI/s72-c/Porterhouse.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-3373345669945289912</id><published>2009-11-01T12:21:00.030-05:00</published><updated>2010-01-15T11:26:41.744-05:00</updated><title type='text'>The Bacon Show!</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;b&gt;The Bacon Show is up at Mew Gallery in South Philadelphia!&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SvWo_IdapSI/AAAAAAAAAPo/SYl9IrJzSVU/s1600-h/Bacon+Show+postcard+frontt.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/SvWo_IdapSI/AAAAAAAAAPo/SYl9IrJzSVU/s200/Bacon+Show+postcard+frontt.jpg" /&gt;&lt;/a&gt;The Bacon show celebrates the glory of bacon.&amp;nbsp; It may be common knowledge that bacon, the candy of meats, is the new black.&amp;nbsp; That's no reason to miss this small but impressive exhibit of fun bacon art.&amp;nbsp; The Bacon Show is at Mew Gallery in Philadelphia and it includes ten artists, including 4 of the meatartists.com artists!&amp;nbsp; &lt;br /&gt;&lt;/div&gt;&lt;br /&gt;The exhibit spans fine art painting, photography, and drawing as well as impressive kitschy crafts that will make you realized you've been missing out on the glory of bacon until now.&amp;nbsp;&amp;nbsp; It will also make you realize your holiday gift-giving doldrums are over!&amp;nbsp; The show is fun, the show is affordable!&amp;nbsp; Anything else would be a disgrace to bacon, which should never be disrespected!&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-size: x-small;"&gt;&lt;span style="color: red;"&gt;click to see images larger&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SuxnLsm8DyI/AAAAAAAAANY/c4KYssZu9Ao/s1600-h/Bacon+Show+postcard+back.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="143" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SuxnLsm8DyI/AAAAAAAAANY/c4KYssZu9Ao/s200/Bacon+Show+postcard+back.jpg" width="216" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/Svt-yOtNK5I/AAAAAAAAAQY/-rTXvL-4Bzs/s1600-h/mew_window.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"&gt;&lt;img border="0" height="147" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/Svt-yOtNK5I/AAAAAAAAAQY/-rTXvL-4Bzs/s200/mew_window.jpg" width="196" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Come to the exhibit &lt;b&gt;(the opening reception is Nov. 7th) &lt;/b&gt;and see for yourself or shop online!&amp;nbsp; All of the exhibit is attainable through the site.&amp;nbsp; If you're interested in a purchase, just email!&lt;br /&gt;Images of the exhibition will be on flickr&amp;nbsp; and here!&lt;br /&gt;&lt;br /&gt;more images below will be added, scroll and scroll to see some images of the show. &lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux5g8YozHI/AAAAAAAAANg/E48NRXvVHDg/s1600-h/west+wall.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux5g8YozHI/AAAAAAAAANg/E48NRXvVHDg/s400/west+wall.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;(west wall art -left to right : Jacob Crose, Mike Geno, Ken B. Miller, John Wolfer, Jessica Lewis) &lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/Sux54bjxNzI/AAAAAAAAANo/P8nXshQn0Uw/s1600-h/east+wall.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/Sux54bjxNzI/AAAAAAAAANo/P8nXshQn0Uw/s320/east+wall.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;(east wall art - left to right: John Wolfer, Sappymoosetree, Mike Geno, Ellen Cagnossola aka: sweetsoaps.com , Cho)&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&amp;nbsp;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/Sux6hWA1y7I/AAAAAAAAANw/q81GszTgrgQ/s1600-h/by+john+wolfer.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/Sux6hWA1y7I/AAAAAAAAANw/q81GszTgrgQ/s320/by+john+wolfer.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;"A Little Bacon" by John Wolfer - 2009, acrylic on board, SOLD&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/Svt85305E1I/AAAAAAAAAPw/ZPpnO19gaEw/s1600-h/Bacon.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/Svt85305E1I/AAAAAAAAAPw/ZPpnO19gaEw/s320/Bacon.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;"Bacon" by John Wolfer - 2009, framed painting, acrylic on canvas, $600&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/Sux69Mxl8lI/AAAAAAAAAN4/3F2J0kXZdgc/s1600-h/by+sappymoosetree.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/Sux69Mxl8lI/AAAAAAAAAN4/3F2J0kXZdgc/s320/by+sappymoosetree.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;(on top) "bacon friends", water color, $40&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;span style="color: red;"&gt;"breakfast" SOLD!&lt;/span&gt;, (yarn, glue, paint), $80&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;by sappymoosetree(.com) &lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&amp;nbsp; &lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux7jfTyM0I/AAAAAAAAAOA/_WxBZQ-07Co/s1600-h/by+jessica+lewis.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux7jfTyM0I/AAAAAAAAAOA/_WxBZQ-07Co/s320/by+jessica+lewis.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;"Bacon Strips" by Jessica Lewis: 16.25" x 22.5" Digital Print Mounted with archival board under museum&amp;nbsp;glass, &amp;nbsp; $365&amp;nbsp; Prints also available from the &lt;a href="http://www.jessica-lewis.com/site/Enter.html"&gt;artist&lt;/a&gt;.&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="" style="clear: both; text-align: center;"&gt;&amp;nbsp;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/Sux9GAhUXgI/AAAAAAAAAOI/pfZdSrwCfVE/s1600-h/mike+geno+paintings.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/Sux9GAhUXgI/AAAAAAAAAOI/pfZdSrwCfVE/s320/mike+geno+paintings.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;"pancetta", 5.5x8" oil on wood, $300&lt;br /&gt;"cooked bacon", 8.25x8.25" oil on wood, &lt;a href="http://www.etsy.com/view_listing.php?listing_id=37494283"&gt;$500 by Mike Geno&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/Sux9uAwGFaI/AAAAAAAAAOQ/7jc4G5zpfyE/s1600-h/by+sweetsoaps.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/Sux9uAwGFaI/AAAAAAAAAOQ/7jc4G5zpfyE/s320/by+sweetsoaps.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;Soap art handcrafted by Ellen Cagnossola of sweetsoaps.com&lt;br /&gt;“This one ate at the market”&lt;br /&gt;Maple scented bacon soap sculpture&amp;nbsp; $12.95 &lt;br /&gt;Bacaon Soap Bar, Snowman Poop Bar, $5 each&lt;br /&gt;(Bars available @ sweetsoaps.com)&lt;br /&gt;&lt;/div&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/Sux-KYV3dUI/AAAAAAAAAOY/4iZo896Tevk/s1600-h/jacob+crose+piece.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/Sux-KYV3dUI/AAAAAAAAAOY/4iZo896Tevk/s320/jacob+crose+piece.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;“probably soy bacon” by Jacob Crose&lt;br /&gt;mixed media on paper, SOLD&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux-kX5KAGI/AAAAAAAAAOg/ueR1i8XiKFQ/s1600-h/by+ken+miller.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux-kX5KAGI/AAAAAAAAAOg/ueR1i8XiKFQ/s320/by+ken+miller.jpg" /&gt;&lt;/a&gt; &lt;br /&gt;“Dennis the Pig” by Ken B. Miller&lt;br /&gt;archival pigment print in mixed media hickory-smoked frame $250&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux-1ALjtrI/AAAAAAAAAOo/JCSmznTCTiA/s1600-h/by+cho.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sux-1ALjtrI/AAAAAAAAAOo/JCSmznTCTiA/s320/by+cho.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;"4470002328" by Cho&lt;br /&gt;Digital Photographic Print, $175&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/Svt9vYlQuXI/AAAAAAAAAQI/PQWYtW09Z-s/s1600-h/pancettas.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/Svt9vYlQuXI/AAAAAAAAAQI/PQWYtW09Z-s/s320/pancettas.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;"seven days of pancetta" by &lt;a href="http://www.pettitweb.net/pServer/WilliamPettit/index.php?id=C0_9_3"&gt;William Pettit&lt;/a&gt;&lt;br /&gt;5x7 cm each, $30 each, $180 for the set.&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SuyARgY_53I/AAAAAAAAAOw/SqgQ-NRb7tk/s1600-h/BIG+mona+bacon+print.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SuyARgY_53I/AAAAAAAAAOw/SqgQ-NRb7tk/s320/BIG+mona+bacon+print.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;“Mona Bacon” by Mike Geno&lt;br /&gt;19x13" framed archival pigment print $75, unframed $65&lt;br /&gt;14x11” framed archival pigment print $45, unframed $35&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SuyCXwMNiiI/AAAAAAAAAO4/NFqMERxDhRs/s1600-h/762429595_2613299d49.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SuyCXwMNiiI/AAAAAAAAAO4/NFqMERxDhRs/s320/762429595_2613299d49.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;"bacon magnets" by sappymoosetree&amp;nbsp; 8"x2", $6 each.&lt;br /&gt;There's less than 30 in the shop for the show.&amp;nbsp; There's some in the Mew Gallery window display as well as on a table in the show.&lt;br /&gt;You can get more online from sappymoosetree.com !&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/Svt9jPfHRGI/AAAAAAAAAP4/ng9X3UtLwGY/s1600-h/bacon_pillows.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/Svt9jPfHRGI/AAAAAAAAAP4/ng9X3UtLwGY/s320/bacon_pillows.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;br /&gt;Customized Bacon Pillows, all SOLD!&lt;br /&gt;I forgot to photograph the 4th, my favorite, which has 3 strips and "3 degrees of kevin B." hand embroidered onto it.&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SvGFxsGBHlI/AAAAAAAAAPY/Y6DH2CAMWWA/s1600-h/bacon+lamp.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SvGFxsGBHlI/AAAAAAAAAPY/Y6DH2CAMWWA/s200/bacon+lamp.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;In the window at Mew Gallery:&amp;nbsp; "bacon bright" by Mike Geno, hand-painted bacon &lt;a href="http://www.etsy.com/view_listing.php?listing_id=36055993"&gt;floor lamp,&amp;nbsp; $85.00&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;here's some other items by Mike Geno available at the show&lt;br /&gt;and they're also available &lt;b&gt;&lt;a href="http://www.etsy.com/shop/mgenomgeno"&gt;online here&lt;/a&gt;&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SvAwxNwt0yI/AAAAAAAAAPA/0HTWlMsBObI/s1600-h/bacon+friends+card.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SvAwxNwt0yI/AAAAAAAAAPA/0HTWlMsBObI/s320/bacon+friends+card.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;"bacon pals" blank card/envelope, $4.50 each&lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SvAw2lUskpI/AAAAAAAAAPI/K7YG5ijK_6I/s1600-h/bacon+heart+print.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SvAw2lUskpI/AAAAAAAAAPI/K7YG5ijK_6I/s200/bacon+heart+print.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;"bacon love" archival 8x10" print, $20 &lt;br /&gt;&lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SvQ0vxd5ddI/AAAAAAAAAPg/Umx7JwZ7mFg/s1600-h/bacontree.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SvQ0vxd5ddI/AAAAAAAAAPg/Umx7JwZ7mFg/s200/bacontree.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;"bacon tree" holiday postcards available in packs of 5! at the show and &lt;a href="http://www.etsy.com/shop/mgenomgeno"&gt;online&lt;/a&gt;. &lt;br /&gt;&lt;/div&gt;&lt;br /&gt;more photos of the work and window display to come! stay tuned.&lt;br /&gt;email for any questions regarding a purchase.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-3373345669945289912?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='related' href='http://meatartists.blogspot.com/2009/10/bacon-show.html' title='The Bacon Show!'/><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/3373345669945289912/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/10/bacon-show.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3373345669945289912'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3373345669945289912'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/10/bacon-show.html' title='The Bacon Show!'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ItoZaGTbnb0/SvWo_IdapSI/AAAAAAAAAPo/SYl9IrJzSVU/s72-c/Bacon+Show+postcard+frontt.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-6426538714670196542</id><published>2009-10-01T18:58:00.000-04:00</published><updated>2009-09-30T19:13:55.015-04:00</updated><title type='text'>John Wolfer - Painter, educator, meat man</title><content type='html'>&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif; text-align: left;"&gt;&lt;span style="font-size: small;"&gt;John Wolfer is a Cincinnati based artist-teacher that first contacted me to discuss meat paintings, something we had in common.&amp;nbsp; He also had a history with the meat room, through his dad being a butcher.&amp;nbsp; He often painted scenes of a meat counter and later brought in the traditional advertisements into his compositions.&amp;nbsp;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif; text-align: left;"&gt;&lt;span style="font-size: small;"&gt;&amp;nbsp;Over the years our long distance friendship included meeting, finally, for our exhibition "Meat Store" in Brooklyn in 2006 at &lt;a href="http://www.gallerythe.org/html/march2006.html"&gt;gallerythe&lt;/a&gt;.&amp;nbsp; We've kept in contact and that's partially the reason for this site.&amp;nbsp; Meat artists sharing and connecting like John and I have has led to unexpected opportunities.&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif; text-align: left;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNs2UKcZ2I/AAAAAAAAALI/_Gvgz7TU0j0/s1600-h/-3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNs2UKcZ2I/AAAAAAAAALI/_Gvgz7TU0j0/s200/-3.jpg" /&gt;&lt;/a&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SsPf1BQTGjI/AAAAAAAAAMQ/MYkmmQPCrvo/s1600-h/-6.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="214" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SsPf1BQTGjI/AAAAAAAAAMQ/MYkmmQPCrvo/s320/-6.jpg" width="145" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsPhFe1xKpI/AAAAAAAAAMY/aDgb44tQd5o/s1600-h/-8.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsPhFe1xKpI/AAAAAAAAAMY/aDgb44tQd5o/s320/-8.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-size: small;"&gt;&lt;span style="font-size: x-small;"&gt;&amp;nbsp;click to see any of the images on this pagelarger&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif; text-align: left;"&gt;&lt;span style="font-size: small;"&gt; &lt;span style="font-size: x-small;"&gt;&lt;i&gt;(Below is a letter I was asked to write on his behalf)&lt;/i&gt;&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif;"&gt;&lt;span style="font-size: small;"&gt;John Wolfer has developed, and continues  to develop, a body of work that captivates, provokes and entertains.&amp;nbsp;  His paintings depicting still scenes of under the meat counter have,  at first glance, a seemingly serious still-life realist agenda.&amp;nbsp;  It’s after one’s eye travels through this painted space that a humor  and affection for the subject emerge.&amp;nbsp; Inclusion of what is normally  overlooked such as the text in price signs next to the subject for sale,  acts as subtle hint towards a more whimsical reading of these images  of slaughtered animal parts.&lt;/span&gt;&lt;span style="font-size: small;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif;"&gt;&lt;span style="font-size: small;"&gt;Pushing further, John explores subtleties  that seduce the viewer with the color and patterns of raw meat.&amp;nbsp;  His spirals of tubular ground meat produce a decorative design that  few can ignore.&amp;nbsp; The map-like patterns of marbleized steaks and  chops are blunt reminders of the individuality of each piece of meat.&amp;nbsp;  This keeps the subject from being reduced to simply stylized icons.&amp;nbsp;  The presentation and detail provided creates abstractions of the subject’s  beauty and forces the audience to address meat on various levels that  they likely have not previously explored.&lt;/span&gt;&lt;span style="font-size: small;"&gt;&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsNszCuOdcI/AAAAAAAAALA/HvkSnLELREs/s1600-h/-2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="258" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsNszCuOdcI/AAAAAAAAALA/HvkSnLELREs/s320/-2.jpg" width="172" /&gt;&lt;/a&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SsNsxEaEA4I/AAAAAAAAAK4/DbZDHyMtZic/s1600-h/-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="259" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/SsNsxEaEA4I/AAAAAAAAAK4/DbZDHyMtZic/s320/-1.jpg" width="172" /&gt;&lt;/a&gt;&lt;span style="font-size: small;"&gt;&lt;span style="font-size: x-small;"&gt;click to see larger&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family: Arial; font-size: small;"&gt;The humor and edge of voice seems to  result from John’s incorporation of text and printed image combined  with the meat.&amp;nbsp; His work has expanded, referring to the consumer  – commercial side of our relationship with meat.&amp;nbsp; The images  present an ambiguous attitude that is open to multiple readings.&amp;nbsp;  The possibility of the playfulness of this side of John’s work has  undeniably opened up new dialogues and extended the likely-hood of who  is engaged as an attentive audience.&lt;/span&gt; &lt;br /&gt;&lt;div class="separator" style="clear: both; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsNs3x6HAGI/AAAAAAAAALQ/qwVM0Ey8R1E/s1600/-4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsNs3x6HAGI/AAAAAAAAALQ/qwVM0Ey8R1E/s400/-4.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; font-family: Arial,Helvetica,sans-serif; text-align: center;"&gt;&lt;span style="font-size: small;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-size: small;"&gt;You can see more of his meat paintings here&amp;nbsp;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://johnwolfer.com/Painting.html"&gt;&lt;span style="font-size: small;"&gt;http://johnwolfer.com/Painting.html&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="separator" style="clear: both; font-family: Arial,Helvetica,sans-serif; text-align: center;"&gt;&lt;span style="font-size: small;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNtPKhBstI/AAAAAAAAAMI/tn75SUwprx4/s1600-h/Steak_1b.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="74" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNtPKhBstI/AAAAAAAAAMI/tn75SUwprx4/s200/Steak_1b.jpg" width="75" /&gt;&lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNtLFQxc9I/AAAAAAAAAMA/wL5LsdEfiGE/s1600-h/John+Wolfer+Steak_2c.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="75" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNtLFQxc9I/AAAAAAAAAMA/wL5LsdEfiGE/s200/John+Wolfer+Steak_2c.jpg" width="76" /&gt;&lt;/a&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SsNtIIwH0VI/AAAAAAAAALw/Kqb5UhTAVZg/s1600-h/Steak_1c.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"&gt;&lt;img border="0" height="75" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SsNtIIwH0VI/AAAAAAAAALw/Kqb5UhTAVZg/s200/Steak_1c.jpg" width="77" /&gt;&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif;"&gt;&lt;span style="font-size: small;"&gt;&amp;nbsp;&lt;/span&gt; &lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: Arial,Helvetica,sans-serif;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-6426538714670196542?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/6426538714670196542/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/09/john-wolfer-painter-educator-meat-man.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/6426538714670196542'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/6426538714670196542'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/09/john-wolfer-painter-educator-meat-man.html' title='John Wolfer - Painter, educator, meat man'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ItoZaGTbnb0/SsNs2UKcZ2I/AAAAAAAAALI/_Gvgz7TU0j0/s72-c/-3.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-9182899566237125241</id><published>2009-09-05T11:18:00.015-04:00</published><updated>2009-09-05T15:30:35.191-04:00</updated><title type='text'>Dominic Episcopo -Photographer of fashion to food</title><content type='html'>Dominic Episcopo is an interesting photographer I've re-discovered for myself a few times.  Yeah, that sounds weird, huh?  You see, Dominic's practically a neighbor of mine yet (as of this post) I still haven't met him in person.  The first time came across his work, I was instantly hit with the &lt;span class="foreign"&gt;simultaneity&lt;/span&gt; of awe, amusement, reverence and bitter envy.   His meaty photographs were part of a solo show at &lt;a href="http://www.bambiproject.com/index.html"&gt;Bambi&lt;/a&gt;, a local and trendy gallery. It was one of those moments when a artist, like me, sees these photographs one can't help but immediately understand the simple genius in the work.  While my eyes were still taking in the fresh beauty I  thought  "someone beat you to it, Mike.  Damn, that's a great idea".   Months later, I recognized his work instantly when I opened up the first official issue of &lt;a href="http://www.meatpaper.com/index.html"&gt;Meatpaper&lt;/a&gt; magazine and saw one of his states of meat pieces.   I had to contact him later, and thank him for inspiring me to submit my own images to that super meaty magazine.  More recently, Ive found Dominic's work displayed in a fine art printed poster in Old City, Philadelphia's &lt;a href="http://www.silicongallery.org/"&gt;Silicon gallery&lt;/a&gt; and his series of photos, 'The United Steaks of America', have been featured in the &lt;a href="http://www.huffingtonpost.com/2009/09/04/the-united-steaks-of-amer_n_277529.html"&gt;Huffington Post&lt;/a&gt;.  Yeah, he's been busy.&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKOTctd1vI/AAAAAAAAAKg/Gbnh2OV2My8/s1600-h/Dominic+Episcopo+1.png"&gt;&lt;img style="cursor: pointer; width: 400px; height: 271px;" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKOTctd1vI/AAAAAAAAAKg/Gbnh2OV2My8/s400/Dominic+Episcopo+1.png" alt="" id="BLOGGER_PHOTO_ID_5378017369809344242" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SqKNkMHD7NI/AAAAAAAAAKI/0skk3F0SA_M/s1600-h/Dominic+Episcopo+1.png"&gt; &lt;/a&gt; &lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKNqGQm-8I/AAAAAAAAAKQ/ttRT0MQ8CtA/s1600-h/Dominic+Episcopo+2.png"&gt;&lt;img style="cursor: pointer; width: 130px; height: 199px;" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKNqGQm-8I/AAAAAAAAAKQ/ttRT0MQ8CtA/s320/Dominic+Episcopo+2.png" alt="" id="BLOGGER_PHOTO_ID_5378016659408092098" border="0" /&gt;&lt;/a&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKN2uqUXmI/AAAAAAAAAKY/jM1wAjlIL7A/s1600-h/dominic+picopo+7.jpg"&gt;    &lt;/a&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKN2uqUXmI/AAAAAAAAAKY/jM1wAjlIL7A/s1600-h/dominic+picopo+7.jpg"&gt;  &lt;/a&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SqKNdJ9xYwI/AAAAAAAAAKA/4k9bU8-zOR8/s1600-h/070800_0235Porkchop+FLA.jpg"&gt;&lt;img style="cursor: pointer; width: 143px; height: 214px;" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/SqKNdJ9xYwI/AAAAAAAAAKA/4k9bU8-zOR8/s320/070800_0235Porkchop+FLA.jpg" alt="" id="BLOGGER_PHOTO_ID_5378016437064524546" border="0" /&gt;     &lt;/a&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKN2uqUXmI/AAAAAAAAAKY/jM1wAjlIL7A/s1600-h/dominic+picopo+7.jpg"&gt;&lt;img style="cursor: pointer; width: 256px; height: 173px;" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKN2uqUXmI/AAAAAAAAAKY/jM1wAjlIL7A/s320/dominic+picopo+7.jpg" alt="" id="BLOGGER_PHOTO_ID_5378016876411772514" border="0" /&gt;&lt;/a&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKN2uqUXmI/AAAAAAAAAKY/jM1wAjlIL7A/s1600-h/dominic+picopo+7.jpg"&gt; &lt;/a&gt;&lt;/div&gt;&lt;br /&gt;Much of his work takes common culture subject into the hight art world via a high-end fashion photographic language.&lt;br /&gt;You can check out more of Dominic's work on his own website: http://www.episcopo.com/&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SqKg85DFP9I/AAAAAAAAAKo/hDvcD7IBP0Q/s1600-h/heart.jpg"&gt;&lt;img style="cursor: pointer; width: 251px; height: 320px;" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SqKg85DFP9I/AAAAAAAAAKo/hDvcD7IBP0Q/s320/heart.jpg" alt="" id="BLOGGER_PHOTO_ID_5378037873000136658" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-9182899566237125241?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/9182899566237125241/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/09/dominic-episcopo-photographer-of.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/9182899566237125241'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/9182899566237125241'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/09/dominic-episcopo-photographer-of.html' title='Dominic Episcopo -Photographer of fashion to food'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_ItoZaGTbnb0/SqKOTctd1vI/AAAAAAAAAKg/Gbnh2OV2My8/s72-c/Dominic+Episcopo+1.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-7682803697505518310</id><published>2009-08-06T12:50:00.020-04:00</published><updated>2010-04-16T17:59:50.733-04:00</updated><title type='text'>William Pettit -Painter, Poet, Humble Lover of Food &amp; Music</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;div style="text-align: left;"&gt;&lt;span style="font-family: arial;"&gt;William Pettit first contacted me in 2006.  I love that gmail archives all my conversations.   Our communications revealed we had quite a lot on common.  We are both native to Philadelphia,  we're alumns of Tyler School of Art there's our love of Italy and of course, MEAT.  While one can relate to how he isolates his subjects to focus on the abstraction within&lt;/span&gt;&lt;span style="font-family: arial;"&gt; representation, his work takes on a richness that seems clearly linked to his admitted "looking at &lt;/span&gt;&lt;span style="font-family: arial;"&gt;renaissance style still-lives "&lt;/span&gt;.&lt;br /&gt;&lt;span style="font-family: arial;"&gt;&lt;br /&gt;Here's some of his earlier works from around that time:&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SnsL020AZoI/AAAAAAAAAIk/KAFRVMZQNj0/s1600-h/sausage1.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366896383636825730" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SnsL020AZoI/AAAAAAAAAIk/KAFRVMZQNj0/s200/sausage1.jpg" style="cursor: pointer; height: 103px; width: 150px;" /&gt; &lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsLxKOFktI/AAAAAAAAAIc/MMHaItnK-vA/s1600-h/abbacchio1.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366896320127013586" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsLxKOFktI/AAAAAAAAAIc/MMHaItnK-vA/s200/abbacchio1.jpg" style="cursor: pointer; height: 112px; width: 169px;" /&gt;&lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsMNBjZ1WI/AAAAAAAAAIs/XUnE941tdxk/s1600-h/piginterior.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;      &lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366896798836839778" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsMNBjZ1WI/AAAAAAAAAIs/XUnE941tdxk/s200/piginterior.jpg" style="cursor: pointer; height: 140px; width: 201px;" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: left;"&gt;&lt;span style="font-family: arial;"&gt;As we've maintained contact through the years I've watched William's paintings of meat cross-connect to his other bodies of work, no pun intended, as abstraction has merged with his meat.&lt;br /&gt;These are from the fall of 2008:&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsQIMlZzYI/AAAAAAAAAJk/ZcDTC0JQpoc/s1600-h/pouredheart1.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366901113945181570" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsQIMlZzYI/AAAAAAAAAJk/ZcDTC0JQpoc/s200/pouredheart1.jpg" style="cursor: pointer; height: 200px; width: 164px;" /&gt;&lt;/a&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnsNSsri2nI/AAAAAAAAAJU/-61dAw4SORc/s1600-h/pouredheart2.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;   &lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366897995824683634" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnsNSsri2nI/AAAAAAAAAJU/-61dAw4SORc/s200/pouredheart2.jpg" style="cursor: pointer; height: 200px; width: 160px;" /&gt;&lt;/a&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnsNSsri2nI/AAAAAAAAAJU/-61dAw4SORc/s1600-h/pouredheart2.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt; &lt;/a&gt;       &lt;br /&gt;&lt;div class="weblog"&gt;&lt;span style="font-size: 85%;"&gt;&lt;span style="font-family: arial;"&gt;Poured hearts. 20 x 30 cm each, oil on canvas. (layered, liquid)&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="text-align: left;"&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family: arial; font-size: 100%;"&gt;CELESTIAL BODIES.  Paintings 2008&lt;/span&gt;&lt;/div&gt;&lt;span style="font-family: arial; font-size: 100%;"&gt; &lt;span style="font-size: 85%;"&gt;"I dream the Body Cosmic,&lt;br /&gt;From Muscle and Bone to Tissue and Liquid. Structure dissolves, like an Ortolan’s.&lt;br /&gt;From Earthly Subsistence to Biological Decomposition and Spiritual Transformation. A Zero in Limbo.&lt;br /&gt;From the Storm the Chaos the Eruption which, ordered, Formed life. Structure returns, like Ice’s.&lt;br /&gt;Of Celestial and Terrestrial Bodies, Space &amp;amp; Transcendence.&lt;br /&gt;COSMOS. Ghosts of Infinity.&lt;/span&gt;&lt;/span&gt;"&lt;span style="font-weight: bold;"&gt;&lt;span style="font-weight: bold;"&gt; &lt;/span&gt;&lt;/span&gt;-Bill&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;/div&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsLxKOFktI/AAAAAAAAAIc/MMHaItnK-vA/s1600-h/abbacchio1.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt; &lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsND6A7EwI/AAAAAAAAAI8/MhX0cwxd67I/s1600-h/thumbnailsteak5.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366897741705974530" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsND6A7EwI/AAAAAAAAAI8/MhX0cwxd67I/s200/thumbnailsteak5.jpg" style="cursor: pointer; height: 103px; width: 150px;" /&gt;&lt;/a&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsNINDCXEI/AAAAAAAAAJE/vIRj63GhXf8/s1600-h/thumbnailsteak3.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;     &lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366897815534591042" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsNINDCXEI/AAAAAAAAAJE/vIRj63GhXf8/s200/thumbnailsteak3.jpg" style="cursor: pointer; height: 103px; width: 140px;" /&gt;&lt;/a&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsNNEomDmI/AAAAAAAAAJM/OSxtuB-LC7A/s1600-h/thumbnailsteak2.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;     &lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsMNBjZ1WI/AAAAAAAAAIs/XUnE941tdxk/s1600-h/piginterior.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt; &lt;/a&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsNNEomDmI/AAAAAAAAAJM/OSxtuB-LC7A/s1600-h/thumbnailsteak2.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366897899175546466" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnsNNEomDmI/AAAAAAAAAJM/OSxtuB-LC7A/s200/thumbnailsteak2.jpg" style="cursor: pointer; height: 103px; width: 146px;" /&gt;&lt;/a&gt;&lt;a href="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsVzq-LqoI/AAAAAAAAAJ0/54BRYspOUWw/s1600-h/tumbnailsteak5.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt; &lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366907358394690178" src="http://3.bp.blogspot.com/_ItoZaGTbnb0/SnsVzq-LqoI/AAAAAAAAAJ0/54BRYspOUWw/s200/tumbnailsteak5.jpg" style="cursor: pointer; height: 103px; width: 144px;" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family: arial; font-size: 85%;"&gt;5 x 7cm (about 2 x 3 ") each, oil on stretched canvas. (micro stained smears). &lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;below is from a series - Celestial Bodies, Part II. The Eight Planets     &lt;span style="color: white;"&gt;Mon Sep 15, 2008  &lt;/span&gt;&lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/_ItoZaGTbnb0/SnsNbAenBSI/AAAAAAAAAJc/Ac8vBuK4Moo/s1600-h/planet5.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366898138578093346" src="http://1.bp.blogspot.com/_ItoZaGTbnb0/SnsNbAenBSI/AAAAAAAAAJc/Ac8vBuK4Moo/s320/planet5.jpg" style="cursor: pointer; height: 354px; width: 267px;" /&gt;&lt;/a&gt;&lt;a href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnsRwUbP_SI/AAAAAAAAAJs/-4INfEPykDQ/s1600-h/planet6.jpg" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;     &lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5366902902756474146" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnsRwUbP_SI/AAAAAAAAAJs/-4INfEPykDQ/s320/planet6.jpg" style="cursor: pointer; height: 353px; width: 271px;" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;As a father, painter, teacher, poet and song writer, he keeps pretty busy obviously.  You can find some of  &lt;a href="http://selffantasy.blogspot.com/"&gt;William's other work&lt;/a&gt; online as well as his &lt;a href="http://www.pettitweb.net/williampettit/"&gt;art work&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;* here's a link to his work featured on the great site: &lt;a href="http://www.eatmedaily.com/2010/04/william-pettits-meat-paintings-food-art/"&gt;EAT ME DAILY&lt;/a&gt;.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-7682803697505518310?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/7682803697505518310/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/08/william-pettit-painter-poet-humble.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/7682803697505518310'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/7682803697505518310'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/08/william-pettit-painter-poet-humble.html' title='William Pettit -Painter, Poet, Humble Lover of Food &amp; Music'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_ItoZaGTbnb0/SnsL020AZoI/AAAAAAAAAIk/KAFRVMZQNj0/s72-c/sausage1.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-1300559841651814909</id><published>2009-07-30T13:14:00.006-04:00</published><updated>2009-07-30T13:26:35.021-04:00</updated><title type='text'>Jessica Lewis - Sculptor, photographer and installation artist</title><content type='html'>&lt;span style="font-family:arial;"&gt;Jessica just sent me new images of some of her meat related work.  She explained that her site is under construction at the moment but sent an informal statement with some images.  I like the connection to the market in her work.   If you visit our flickr account, you'll find connections with &lt;a href="http://www.johnwolfer.com/"&gt;John Wolfer's work&lt;/a&gt;.  Soon to be featured.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;div style="text-align: center; font-family: arial;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnHV3XUp78I/AAAAAAAAAIM/tKydo7N_QF4/s1600-h/Jessica+Lewis+bacon.jpg"&gt;&lt;img style="cursor: pointer; width: 320px; height: 231px;" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/SnHV3XUp78I/AAAAAAAAAIM/tKydo7N_QF4/s320/Jessica+Lewis+bacon.jpg" alt="" id="BLOGGER_PHOTO_ID_5364303778305142722" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center; font-family: arial;"&gt;Jessica :"These are digital prints of meats that I sculpted and cast from actual meat.  They were then painted and placed within an environment I also constructed that references supermarket environments.  The meats look almost identical from a distance but upon closer examination are slightly unique.  I am fascinated by the color and and texture as well as repulsed.   This setting is also the way in which most Americans find their meat products.  We can buy it with the same regard we buy shampoo or soup and it looks the same everywhere.    In the one with the pig heads, I made casts of a real pig head I bought in a grocery store.  I've always thought it was interesting that the closer the meat looks to its original source the more put off people generally are. "&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnHWC4b9XRI/AAAAAAAAAIU/hO5e90AMZoc/s1600-h/Jessica+Lewis+heads.jpg"&gt;&lt;img style="cursor: pointer; width: 281px; height: 320px;" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SnHWC4b9XRI/AAAAAAAAAIU/hO5e90AMZoc/s320/Jessica+Lewis+heads.jpg" alt="" id="BLOGGER_PHOTO_ID_5364303976172707090" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-1300559841651814909?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/1300559841651814909/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/07/jessica-lewis-newest-member-to-join.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/1300559841651814909'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/1300559841651814909'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/07/jessica-lewis-newest-member-to-join.html' title='Jessica Lewis - Sculptor, photographer and installation artist'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ItoZaGTbnb0/SnHV3XUp78I/AAAAAAAAAIM/tKydo7N_QF4/s72-c/Jessica+Lewis+bacon.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-3790781189938032861</id><published>2009-06-30T22:42:00.000-04:00</published><updated>2009-10-03T18:54:56.007-04:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='shop'/><title type='text'>featured items in our meat art shop!</title><content type='html'>help an artist out, meat art makes great gifts!&lt;br /&gt;&lt;br /&gt;Mike Geno's meat paintings are available as archival prints as well!&lt;br /&gt;&lt;br /&gt;Check out &lt;a href="http://www.etsy.com/shop.php?user_id=17489&amp;amp;ga_search_query=mgenomgeno&amp;amp;ga_search_type=seller_usernames"&gt;his whole Etsy shop&lt;/a&gt;&amp;nbsp; or, just order this amazing bacon heart he designed on etsy or even here :&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsLFDc52zKI/AAAAAAAAAKw/AyKe8ORIWZg/s1600-h/geno_bacon_love.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"&gt;&lt;img border="0" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SsLFDc52zKI/AAAAAAAAAKw/AyKe8ORIWZg/s200/geno_bacon_love.jpg" /&gt;&lt;/a&gt;&lt;br /&gt;"bacon love" is printed on 8x10" epson paper and printed with archival pigment based inks that will not fade.&lt;br /&gt;&lt;span style="font-family: Arial,Helvetica,sans-serif;"&gt;&lt;b&gt;&lt;/b&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;archival print, signed &amp;amp; titled by the artist &lt;br /&gt;print size: 8 x 10"&lt;br /&gt;image size: 5 x 5" &lt;br /&gt;&lt;br /&gt;&lt;br /&gt;It's yours for $20 + s&amp;amp;h.&amp;nbsp; paypal ($25) to &lt;a href="mailto:buy.geno@gmail.com"&gt;buy.geno@gmail.com&lt;/a&gt; and include name and address.&lt;br /&gt;&lt;br /&gt;see &lt;a href="http://web7.twitpic.com/img/33053474-e2a6bccd2cf91e65282132ae8174d703.4ac2c8d9-full.jpg"&gt;detail here &lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-3790781189938032861?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/3790781189938032861/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/09/shop.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3790781189938032861'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3790781189938032861'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/09/shop.html' title='featured items in our meat art shop!'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_ItoZaGTbnb0/SsLFDc52zKI/AAAAAAAAAKw/AyKe8ORIWZg/s72-c/geno_bacon_love.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-3462206343115526282</id><published>2009-06-22T15:12:00.000-04:00</published><updated>2009-06-27T14:46:54.540-04:00</updated><title type='text'>welcome meat artists</title><content type='html'>&lt;div style="text-align: center;"&gt;&lt;span style="font-family:arial;"&gt;Welcome artists&lt;span style="font-size:85%;"&gt;(and meat artist fans)&lt;/span&gt;. this site has just been born. &lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-family:arial;"&gt;  I cant believe there's no site or forum for such a thing?&lt;br /&gt;&lt;br /&gt;The world loves meat art.&lt;/span&gt;&lt;a style="font-family: arial;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://www.etsy.com/shop.php?user_id=17489"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 290px;" src="http://2.bp.blogspot.com/_ItoZaGTbnb0/Sj_YD_Rt-cI/AAAAAAAAAHE/SjEkJEk6JKY/s320/baconlove_imag.jpg" alt="" id="BLOGGER_PHOTO_ID_5350232445376395714" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div style="text-align: center;"&gt;&lt;span style="color: rgb(255, 153, 102);font-size:85%;" &gt;*meat prints available in my &lt;a href="http://www.etsy.com/shop.php?user_id=17489"&gt;etsy shop&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt;If you'd like the join this site, just email&lt;/span&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt; me&lt;/span&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt; &lt;/span&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt;at : &lt;/span&gt;&lt;span style="color: rgb(204, 0, 0);font-family:arial;" class="gI" &gt;&lt;span class="go"&gt;meatartists@yahoo.com&lt;/span&gt;&lt;/span&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt;  and let me know how to link you to the site. I'll add you to the list of artists, I can add your pictures to our &lt;a href="http://www.flickr.com/photos/meatartists/"&gt;flickr account &lt;/a&gt;that feeds our slide show and also I can add you as a featured artist.&lt;br /&gt;&lt;br /&gt;This site can be a place to communicate and for posting announcements of new work or exhibitions.  Send info and/or links relating to meat/art please. &lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt;To start us off, I'll post a few images of my most recent work.  Ive painted meat for years but recently focusing more on bacon.  Above is a print I designed in photoshop "bacon love".  Below are some photos of some recent oil pastel drawings of bacon.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;div style="text-align: center;"&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://farm4.static.flickr.com/3363/3652601450_de1a3e6da9.jpg?v=0"&gt;&lt;img style="cursor: pointer; width: 368px; height: 500px;" src="http://farm4.static.flickr.com/3363/3652601450_de1a3e6da9.jpg?v=0" alt="" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;"one pound of bacon" 30x22 oil pastel on Rives BFK, mike geno&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;a style="font-family: arial;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_ItoZaGTbnb0/SkAvi9PiviI/AAAAAAAAAHs/GfYRDmg5idc/s1600-h/bacon+drawings.jpg"&gt;&lt;img style="cursor: pointer; width: 320px; height: 247px;" src="http://4.bp.blogspot.com/_ItoZaGTbnb0/SkAvi9PiviI/AAAAAAAAAHs/GfYRDmg5idc/s320/bacon+drawings.jpg" alt="" id="BLOGGER_PHOTO_ID_5350328634917961250" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;studio wall - small bacon drawings by mike geno&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;span style="color: rgb(102, 0, 0);font-family:arial;" &gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-3462206343115526282?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/3462206343115526282/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/06/meat-eating-artists-turf.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3462206343115526282'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3462206343115526282'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/06/meat-eating-artists-turf.html' title='welcome meat artists'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_ItoZaGTbnb0/Sj_YD_Rt-cI/AAAAAAAAAHE/SjEkJEk6JKY/s72-c/baconlove_imag.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-3799449486352785545</id><published>2009-06-01T20:18:00.002-04:00</published><updated>2009-09-01T09:13:22.373-04:00</updated><title type='text'>join</title><content type='html'>&lt;div  style="text-align: center; font-weight: bold;font-family:arial;"&gt;&lt;span style="font-size:130%;"&gt;&lt;span class="gI"&gt;&lt;span class="go"&gt;meatartists@gmail.com&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/div&gt;&lt;br /&gt;As an artist group focusing on meat as subject, meat as muse, it's always fortunate to engage with other like-minded (meat oriented) individuals.&lt;br /&gt;&lt;br /&gt;You are welcome to follow, comment and even join the site.&lt;br /&gt;&lt;br /&gt;If you would like to just be added to our mailing list &lt;span style="font-size:85%;"&gt;(*&lt;/span&gt;&lt;span style="font-style: italic;font-size:85%;" &gt;I suspect when we have something to announce, like exhibitions etc., we could email you&lt;/span&gt;&lt;span style="font-size:85%;"&gt;)&lt;/span&gt; please email us.&lt;br /&gt;&lt;br /&gt;If you are an artist that works with meat as either a subject and/or medium and you are interested in becoming a member of meatartists resource site, please email us and if you would like, send &lt;span class="gI"&gt;&lt;span class="go"&gt;some information and if available, links to your work as a meat artist.&lt;br /&gt;&lt;br /&gt;Also, if you have any questions, just... that's right,   email!&lt;br /&gt;&lt;br /&gt;Pass the word too, if you know someone that'd like us.  We like being liked and it may help us achieve all of our mission points.&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-3799449486352785545?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/3799449486352785545/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/06/join.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3799449486352785545'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/3799449486352785545'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/06/join.html' title='join'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-613654586167953938</id><published>2009-06-01T20:00:00.008-04:00</published><updated>2010-06-05T15:02:39.478-04:00</updated><title type='text'>member pages</title><content type='html'>Click on the meat artist for more images and information.&lt;br /&gt;&lt;span style="font-size: 78%; font-style: italic;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;ul style="font-weight: bold;"&gt;&lt;li&gt;&lt;a href="http://meatartists.blogspot.com/2009/09/dominic-episcopo-photographer-of.html"&gt;Dominic Episcopo&lt;/a&gt;&lt;span style="font-size: 78%; font-style: italic;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://meatartists.blogspot.com/2009_07_01_archive.html"&gt;Jessica Lewis&lt;/a&gt; &lt;span style="font-size: 78%; font-style: italic;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://meatartists.blogspot.com/2009/09/john-wolfer-painter-educator-meat-man.html"&gt;John Wolfer&lt;/a&gt;&lt;span style="font-size: 78%; font-style: italic;"&gt; &lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://meatartists.blogspot.com/2010/06/mike-geno-painter-of-meat.html"&gt;Mike Geno&lt;/a&gt;&lt;/li&gt;&lt;li&gt;&lt;a href="http://meatartists.blogspot.com/2009/08/william-pettit-painter-poet-humble.html"&gt;William Pettit&lt;span style="font-size: 78%; font-style: italic;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/a&gt;&lt;/li&gt;&lt;/ul&gt;&lt;br /&gt;&lt;br /&gt;If you'd like to contribute or join the list, please email: meatartists@yahoo.com&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-613654586167953938?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/613654586167953938/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/06/member-pages.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/613654586167953938'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/613654586167953938'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/06/member-pages.html' title='member pages'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4375381386495656804.post-4967355552835344795</id><published>2009-06-01T03:00:00.000-04:00</published><updated>2009-06-27T19:41:41.919-04:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='mission'/><title type='text'>mission</title><content type='html'>&lt;span style="font-family:arial;"&gt;As a painter of meat for some time now, I have met a number of artists both varied and interesting.  The commonality of meat as subject or medium is often compelling, seductive and some may try and argue, repulsive (&lt;/span&gt;&lt;span style="font-style: italic;font-family:arial;" &gt;I have not been repulsed yet though, but surely it must happen somewhere, right? eh&lt;/span&gt;&lt;span style="font-family:arial;"&gt;).&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:arial;"&gt;This site's mission is to attempt the following:&lt;/span&gt;&lt;br /&gt;&lt;ol style="font-family: arial;"&gt;&lt;li&gt;to encourage, establish and foster communication among meat artists and an audience.&lt;/li&gt;&lt;li&gt;to display and exchange images and information of meat artists online and perhaps become a resource.&lt;/li&gt;&lt;li&gt;to initiate and facilitate potential exhibitions and collaborative exchanges.&lt;/li&gt;&lt;li&gt;to make each member an enormous success so they can buy and sell all their enemies as well as make all their friends jealous.&lt;/li&gt;&lt;/ol&gt;&lt;div style="text-align: center;"&gt;&lt;span style="font-size:85%;"&gt;&lt;span style="font-family:arial;"&gt;*this list is not in order of priority&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4375381386495656804-4967355552835344795?l=meatartists.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://meatartists.blogspot.com/feeds/4967355552835344795/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://meatartists.blogspot.com/2009/06/mission.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/4967355552835344795'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4375381386495656804/posts/default/4967355552835344795'/><link rel='alternate' type='text/html' href='http://meatartists.blogspot.com/2009/06/mission.html' title='mission'/><author><name>food-ie mike</name><uri>http://www.blogger.com/profile/13131039137223718406</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-16DwSP9IUnM/TrG-GWqtX1I/AAAAAAAAAm8/xnThWOrpxBc/s220/9_Strathdon_blue.jpg'/></author><thr:total>0</thr:total></entry></feed>
